Our Harvest

Pioneer hybrid-soil phonic farming in Singapore.

$3.00

Xiao Bai Cai (220G)

Xiao Bai Cai is a tender and crunchy leafy vegetable with mild, slightly sweet flavors. Rich in vitamins A, C, and calcium, it’s commonly used in stir-fries, soups, and steamed dishes in Asian cuisine.

Place of Origin: Singapore

100% pesticide-free vegetables, cultivated with care to bring you the purest, freshest produce straight from the farm to your table.